French Toast Turkey Sandwich
2 slices thick homemade wheat bread
2 eggs
2 T milk
Turkey
tomato slices
cheese
guacamole
dip the bread in the milk/egg mixture, french toast them in a frying pan on the stove on low heat. Since it's lunchtime, and you are hesitant to eat syrup and bread when you should be on a diet (but it's ok for breakfast), and your 2 year old asks for a cheese sandwich you decide "hey, I like to put egg on my turkey sandwiches, how is this different?" So you add cheddar cheese, deli turkey, tomato slices and guacamole. As you take the initial bites you realize that they are different. And you are grateful that you didn't add miracle whip.
1 comment:
Interesting.... sounds kind of like my favorite sandwich at a local restaurant.
From their menu:
Turkey, bacon, tomato, and Swiss cheese on egg battered bread, sprinkled with powdered
sugar and served with raspberry jam.
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